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INVESTIGATION OF THE IMPACT OF COVID 19 PANDEMIC ON EXTERNAL EXAMINATIONS IN NIGERIA : A CASE OF 2020 WAEC EXAMINATION IN THE SOUTH EAST

EDUCATION
Project Research
Quantitative

The onset of the COVID epidemic has shown not just the terrible condition of infrastructure and facilities in Nigeria's health sector, but also the truth of the education sector's dilapidation and underfunding. Apart from health, no other sector has been affected by COVID-19 more than education. While many countries have easily adapted and switched to virtual classes, in Nigeria, it is not only difficult but also impossible to open our schools virtually due to a lack of facilities, poor internet...

Percentage/Frequency
1-5 Chapters
54 Pages
APA 7th Edition
Read More
INVESTIGATION OF THE IMPACT OF COVID 19 PANDEMIC ON EXTERNAL EXAMINATIONS IN NIGERIA : A CASE OF 2020 WAEC EXAMINATION IN THE SOUTH EAST

The onset of the COVID epidemic has shown not just the terrible condition of infrastructure and facilities in Nigeria's health sector, but also the truth of the education sector's dilapidation and underfunding. Apart from health, no other sector has been affected by COVID-19 more than education. While many countries have easily adapted and switched to virtual classes, in Nigeria, it is not only difficult but also impossible to open our schools virtually due to a lack of facilities, poor internet... read more

EDUCATION Project Research Quantitative Percentage/Frequency 1-5 Chapters 54 Pages Abstract Available APA 7th Edition
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COVID-19 IMPACT ON FOOD SUPPLY

EDUCATION
Project Research
Quantitative

The COVID-19 pandemic, which has expanded fast and widely over the world since late 2019, has had far-reaching consequences for food security and nutrition. Through a variety of mechanisms, the growing crisis has impacted food systems and jeopardized people's access to food. We have seen not just a significant interruption in food supply chains as a result of lock-downs induced by the worldwide health crisis, but also a significant global economic downturn....

Percentage/Frequency
1-5 Chapters
54 Pages
APA 7th Edition
Read More
COVID-19 IMPACT ON FOOD SUPPLY

The COVID-19 pandemic, which has expanded fast and widely over the world since late 2019, has had far-reaching consequences for food security and nutrition. Through a variety of mechanisms, the growing crisis has impacted food systems and jeopardized people's access to food. We have seen not just a significant interruption in food supply chains as a result of lock-downs induced by the worldwide health crisis, but also a significant global economic downturn.

EDUCATION Project Research Quantitative Percentage/Frequency 1-5 Chapters 54 Pages Abstract Available APA 7th Edition
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